Geyser or drip coffee maker: which is better, differences, which one to choose

Updated: 04/23/2021 14:51:00

Expert: Nikolay Valerievich

Choosing a coffee maker for home or office use is not an easy task. After all, the taste, aroma and invigorating properties of the drink beloved by many depend on the type of device! And the wrong coffee maker is quite capable of ruining it.

That is why cooking technologies are constantly being improved. You can find a huge number of models on the market - geyser, drip, carob, capsule... And choosing the right one can be very difficult.

At the same time, the most budget option is a geyser or drip coffee maker. Such models cost from 1.5 to 2.5 thousand rubles. But which one should you choose?

In this article we will figure out which coffee maker is better - geyser or drip.

Drip coffee maker

The design of the drip apparatus includes a water tank, a coffee pot, a cone-shaped filter mount and an instantaneous water heater. The drink is prepared as follows: the container is filled with cold water, and the filled coffee filter is placed in the holder. After startup, water is gradually supplied to the heater, and upon reaching 87-95 °C, it begins to drip dropwise onto the filter with coffee. So, it ends up in a glass bowl only after it has seeped through the thickness of the coffee powder.

Those who prefer a rich drink should choose models whose power does not exceed 600-800 W. In them, the liquid heats up more slowly, and accordingly has time to absorb the bulk of the aromatic substances. At one time, such a device is capable of preparing up to 12 cups of coffee . Filters used in drip coffee makers are divided into three types: paper, nylon and gold. The latter are considered the most durable, but most consumers prefer a nylon filter designed for 50-60 brews .

What is better, which coffee maker to choose

The answer to the question of which coffee maker is better: geyser or drip coffee maker largely depends on the user’s preferences. A drink prepared in a coffee maker should invigorate and give you a good mood for the whole day. If the device comes out with colored water that does not convey the taste and aroma of coffee beans, then it is not suitable for you.

Therefore, before purchasing, it is better not only to study the technical parameters of the coffee maker, but also to taste the coffee it makes. In this case, the cost of the device will not be decisive. Perhaps the price is too high because of the expensive wood handle, and not because of the extraordinary coffee recipe.

Geyser coffee maker

Modern percolation coffee makers are divided into electric and non-electric models. The device consists of 2 metal vessels , one of which is located above the other, and a filter into which coffee is poured. It is desirable that the latter be coarsely ground, otherwise the finished drink will be spoiled by the ingress of small particles of the coffee product.

The principle of operation of the device is simple: a filter with coffee is installed on the lower reservoir pre-filled with cold water. The structure is tightly closed from above with a second container. As a result of heating the liquid, excess pressure is formed in the lower part, which provokes a rapid rise of water into the upper container. The cooking process lasts no more than 10 minutes . The obvious advantage of this brewing method is the high pressure, with the help of which the liquid is intensively enriched with coffee oils. In addition to coffee, geyser devices can be used to brew teas based on herbs and dried berries. To do this, instead of coffee, a herbal mixture is placed in the filter.

The power of such devices ranges from 350 W to 1 kW .
Most of them are made of aluminum. But there are stainless steel options, which should be preferred.

Pros and cons of geyser

The geyser attracts consumers with many advantages:

Reasonable price for a quality drink.
Compact dimensions.
Easy to use and maintain.
The coffee is strong and aromatic.
You can add spices to the drink, such as ginger and cinnamon.
The mixture from the filter does not fall into the cup for the finished drink. There will be no grounds in the cup.
You can even brew tea and medicinal herbs in a geyser coffee maker.

It is better to add sugar and milk to coffee after it has been prepared in a geyser coffee maker.

You may also be interested in information about what a carob coffee maker with a cappuccino maker for home looks like and how it is used.

The video shows the operating principle of the geyser device:

The disadvantages of devices of this type include:

The need to use only coarsely ground coffee. Fine grinding can clog filters. You will have to either carefully select the grind or grind the grains yourself before brewing the drink.
In a geyser coffee maker, you can brew only the amount of drink for which it is designed. No more, no less.
This type of device is not suitable for lovers of drinks with foam.
The coffee maker remains hot for a long time after being turned off; you can get burned if you accidentally touch it.

When washing an aluminum geyser, do not use abrasive products or metal sponges. Otherwise, the protective layer can be damaged and the coffee will have a metallic taste.

But what a vitek carob-type coffee maker looks like and how it is used can be seen in this article.

What do they have in common?

Despite the fact that the operating principle of such designs provides for significant differences, in other components the coffee makers have much in common.

The development and production of geyser and drip coffee makers are carried out by the largest companies that have proven themselves in the household appliances market. Among them, DeLonghi, Bialetti, Bosh, Taurus, Braun and Ufesa stand out.
Both types of devices belong to the household class, which makes them in demand among the vast majority of consumers.
The external design of such models is distinguished by an impeccable and practical design that will appeal to even the most demanding customers. In addition, the inherent compactness of the devices allows for trouble-free operation in the smallest spaces.
The drink prepared in such devices always has an intense taste and rich aroma.
The internal structure of geyser and drip coffee makers involves the use of exclusively ground coffee.
Such systems are distinguished by decent variability of volumes. With their help, you can immediately prepare one or several servings of an invigorating drink.
Both coffee makers require timely, gentle care. It is not recommended to use coarse abrasive substances to clean them.

Capsule, drip or carob: choose the right one

Which is better, a capsule or carob coffee maker - it depends on many factors. Each of them has its own characteristics.

The horn device is a universal device and is characterized by a short drink preparation process. It allows you to brew coffee in just 1-2 minutes.
Thanks to its excellent automated operation, even an inexperienced person can use a carob coffee maker.
The coffee horn brews not only coffee, but also lattes and other drinks.
Geysers are focused on preparing the strongest possible drinks.
Geyser-type devices are characterized by the lowest cost.

When choosing a carob coffee maker for home use, you need to remember that with prolonged use, coffee oils gradually accumulate on its walls and parts, which spoil the taste of the drink being prepared. Therefore, such a device will have to be disassembled and cleaned regularly.

Choosing a coffee maker is a difficult task that can cause confusion for any buyer. The first thing you need to focus on is taste preferences. After all, while some devices are designed for making lattes and other soft drinks, others are designed for the strongest possible drinks. Be sure to check out customer reviews. This will help you make the right choice and buy a reliable, productive coffee maker.

What is the difference

The distinctive features of coffee makers are mainly focused on additional functionality , which drip models fully have.

Thus, the latter are equipped with a drink strength system, which, by changing the power level, is capable of preparing a stronger and softer version of the drink. Meanwhile, the absence of this function in a geyser coffee maker does not in any way affect the intensity of the finished product. It also turns out very strong and rich.

The most expensive drip machines are equipped with a built-in dispenser and coffee grinder, which significantly speed up the preparation process. Geyser options require the direct participation of a person who, at his own discretion, would measure out the required portion.

If, when using a geyser coffee maker, cappuccino can be prepared only with an auxiliary whisk, then some models of drip devices have a steam tap that easily froths milk.

Many drip coffee makers have an auto shut-off feature , which significantly increases the safety of its owners. When brewing coffee in a geyser, you will need to carefully ensure that the coffee does not end up outside.

Main types of coffee makers and differences

Many manufacturers produce a variety of devices designed for preparing aromatic coffee at home or in offices. These models are distinguished from coffee machines by their operating principle, available functions and price.

What are the different types of equipment for brewing coffee drinks:

carob;
geyser;
capsule;
drip.

A drip or carob coffee maker is better - when choosing the best machine, be sure to consider how many cups of coffee you plan to prepare throughout the day, the types of drinks, as well as the amount of money you are willing to spend on purchasing the device.

How to choose

When choosing a coffee maker, you should first of all focus on your own taste preferences. For lovers of truly strong coffee, it is advisable to opt for geyser options. If you constantly plan to add various spices to the drink, then drip will do.

You also need to pay attention to the preparation time and the amount of coffee brewed. Geyser machines are appropriate if the same portion of the drink is prepared every day. When you don’t know how many cups you need to brew at a time, it’s better to choose a drip type.

Electronics and technologyComment

Carob coffee makers: what are the advantages and disadvantages

What would be the best option, a drip coffee maker or a carob coffee maker - this question arises for many connoisseurs of the aromatic drink. The rozhkovy device pleases with the ability to brew coffee and other drinks very quickly and easily. It is used to make espresso, latte, cappuccino.

The principle of operation of the device is that high pressure acts on steam, passing it through a portion of ground coffee beans. This is how a fragrant, high foam appears on the surface of the drink.

Main advantages of the model:

when using a carob coffee maker, we can talk about the high quality of the drink;
the ability to prepare any desired drink - from coffee to latte;
Cooking time: about 60 seconds;
using a minimum amount of coffee.

Many carob coffee makers have a built-in mill function. Automatic grinding allows the device to grind the embedded grains and obtain fractions suitable for brewing coffee. Such additional options significantly increase the cost of the device.

When buying a carob device, you need to pay attention to the pressure indicators, because the quality of the prepared coffee depends on this. It can vary from 4 bar to 15 bar. Weaker models are aimed at home use, while powerful ones are intended for professional use.

Disadvantages: the need to use only finely ground coffee, heating temperature up to 100°C. The optimal temperature for making coffee is 90-95°C.

The best coffee makers from popular manufacturers

In the ranking of the most popular and best-selling coffee makers for home, there are 5 models from different manufacturers.

Top 5 best coffee makers:

Drip – Melitta Optima Glass Timer. The model is equipped with all possible functions, such as: delayed start, auto shut-off, cleaning indicator and water hardness regulator. Control is carried out using buttons and a display on a plastic case. The water tank has a capacity of 1.1 liters, which allows you to prepare from 2 to 8 cups at a time. The disadvantage is the lack of a built-in coffee grinder.

Automatic horn - Delonghi ECAM 22.360. The body of the model is made of high quality plastic. On the external panel there are control buttons, a brew group and a cappuccino maker. Equipped with maximum functionality. Here you can adjust the hardness, volume and temperature of the water, control the strength of the coffee and prepare drinks with the addition of milk foam in automatic mode. Equipped with a built-in coffee grinder with adjustable grind size, as well as a self-cleaning option.

Capsule - Krups KP 2201/2205/2208/2209 Dolce Gusto. Attractive design, ease of operation and fast coffee preparation speed attracted everyone's attention to the coffee maker. All you need to do is insert the capsule into a special compartment and press the start button. The machine can prepare 20 types of coffee and other hot or cold drinks in just a few minutes. The kit includes 6 trial capsules.

Geyser - KitchenAid 5KCM0812EOB. Externally it looks very stylish, thanks to the glass body. Powered by mains power. You can prepare up to 8 cups of coffee at a time, since the tank capacity is 1 liter, which is also equipped with a measuring scale and an ergonomic handle. The kit includes fabric and steel filters, a measuring spoon and a cleaning brush.

Electric Turk - SINBO SCM-2916. The body is made of stainless steel and equipped with a plastic handle. Control is carried out using the power button, and the device will automatically turn off after cooking. The 0.4 liter capacity is enough to prepare 4 small cups of coffee at a time. The coffee maker is also equipped with a double protection system against overheating and operation without water.

Capsule

To operate a capsule coffee maker, you will have to purchase capsules with ground coffee. The operating principle is as follows:

The capsule is inserted into a special slot, and water is poured into the reservoir.
The coffee maker punctures the capsule.
The water in the tank heats up to an average of 90 degrees.
Water is pumped and supplied under high pressure through a special tube.
Pure water passes through the capsule with ground coffee, like through a filter.
The finished drink is immediately poured into a cup.

The main advantage is ease of use. A capsule coffee maker is easier to clean, and it makes coffee much faster than others.

The device itself costs an average of 5,000 rubles, but you need to regularly buy additional capsules for it. On average, consuming them is more expensive than buying regular ground or bean coffee. For example, a package of 16 capsules from Nespresso costs about 400 rubles. (This is not the most expensive brand yet.) It turns out that a mug of capsule coffee costs about 25 rubles.

Capsule coffee makers are sometimes also called coffee machines. True, this definition is not entirely correct. A coffee machine offers the user the ability to adjust some parameters like the temperature or strength of the drink, but a coffee maker does not.

A capsule coffee maker is perfect for those who do not have enough time or desire to regularly clean the device

For me, who drinks coffee occasionally, the costs are not that high - about three thousand somewhere every six months, but for those who drink it every day it is probably extremely expensive.
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Carob (espresso)

The drink is prepared using steam. Pressed coffee is placed in a special cone (hence the name). Water is poured into a special tank. When the water boils, it evaporates and the steam passes through the horn. The process of preparing the drink is quite lengthy. But the coffee turns out rich and has an excellent taste.

When choosing a horn model, the following factors are taken into account:

Grind coffee. This type of coffee maker is designed for a specific type of grinding.
Material for making a coffee cone. The best option is metal. Coffee in a metal cone warms up better and has a more pleasant and rich taste. In devices with a plastic horn, the coffee is not as strong and takes on a sour taste.
Overheat protection device. It is also important that the device does not turn on unless water is poured into it.
Double nozzle. The presence of this option makes it possible to prepare a drink for 2 cups at once.
Pallet. Prevents water leakage.
Possibility to stop the coffee preparation process.