What is the difference between a coffee machine and a geyser, capsule, drip and carob type coffee maker: comparison. What to choose, what is better for your home: a coffee maker or a coffee machine?

People who love good bean coffee from coffee shops, but are forced to drink instant coffee at home, sooner or later come up with the idea of buying a coffee maker. Nowadays, in stores you can find not only coffee makers, but also coffee machines. At the same time, coffee makers come in different types and types: geyser, carob, drip, capsule. How to figure all this out? A coffee maker usually involves human participation in preparing the drink. You need to grind the grains or put in special capsules, monitor the cooking process, and also perform various other manipulations depending on the device. A coffee machine automates the entire process as much as possible. By pressing just one button, it grinds the coffee beans, brews the drink, and then also cleans itself of waste materials (if there is a self-cleaning function). But let's take things in order.

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Topic: Which coffee maker or coffee machine to buy for your home - rating of the best models

Capsule coffee maker and how it works

This type of coffee maker was invented specifically for those who like to pamper themselves with a cup of quality drink, but do not tolerate long manipulations during its preparation .

If the morning ritual of drinking coffee brings you pleasure, but the process of grinding and brewing does not seem so pleasant, then a capsule coffee maker will definitely please you, because brewing coffee from capsules is very similar to brewing bagged tea .

Despite the visual simplicity of a capsule coffee maker, the process of preparing a coffee drink has layers of complexity, although it requires minimal human participation.

The cooking process itself takes place in several stages:

To start the machine, you need to fill a special tank with water ;
built-in pump moves water into the coffee machine;
flowing through the heating element, the water reaches the optimal temperature;
in order to increase pressure, water is supplied through a thin needle;
a stream of hot water under high pressure enters the capsule with ground coffee , where the process of brewing the drink takes place;
When pouring a drink into a cup, a special filter prevents grounds from getting into the prepared coffee.

Note! The coffee maker does not boil water, but brings it to a temperature of about 90 °C.
This is the ideal temperature for brewing coffee.

Drip or capsule coffee maker – how to choose?

The huge assortment of coffee makers in supermarkets confuses even an experienced buyer, so the problem often arises - which coffee maker is better, drip or capsule, and which type is best to give preference to.

A capsule device will be the optimal solution if you do not have a lot of time to care for the device.
A capsule coffee maker is perfect for the office, allowing each employee to brew their favorite drinks.
The drip device is most suitable for brewing Americano.
A drip-type coffee machine allows you to prepare several cups of coffee at a time.
If the amount you plan to spend on buying a coffee maker is strictly limited, it is best to buy a drip device, the most budget-friendly of all coffee machines.

When choosing a coffee maker for home or office use, you must take into account the availability of additional functions. Many of them turn out to be completely useless, but increase the cost of the device several times.

Carob coffee maker and how it works

The carob-type coffee maker is designed to satisfy the tastes of true gourmets. The principle of its operation is radically different from other coffee makers.

Before starting preparation, the coffee is compacted tightly in a special horn (holder) and secured in a special connector. Once the water supply is started, it heats up and passes through the compressed coffee under high pressure.

Good to know! The holder holds 7 g of coffee, which will allow you to prepare 30 ml of espresso.

During the operation of the carob coffee maker, you will have to independently control the supply of boiling water , as well as the temperature and pressure using a special tap, supply valve and boiler pressure gauge.

In addition, this kitchen appliance has a steam supply tap and a pump pressure gauge, with the help of which the steam pressure in the boiler is monitored and controlled. Using these two mechanisms, you can monitor the health of the machine.

The optimal conditions for preparing strong, tart espresso are:

the temperature of the brewing water should be between 86-93 °C;
the pressure under which water is supplied to the holder should be 9 bar;

the time during which the liquid is passed through the compressed coffee in the holder is 20-30 seconds.

Drip and geyser coffee makers - comparison, operating principle

Almost everyone starts their day with a unique cup of coffee. When you need to choose between instant and ground, you should choose the latter option. Coffee gives you a burst of strength and keeps you alert throughout the day. Coffee requires a special coffee maker. Only she can prepare different types of coffee drinks. It is necessary to understand in detail which coffee maker is better.

There are two main types:

drip;
geyser

Content

Drip coffee maker

This type of coffee maker works using the filtration method. The principle of working with it is not too complicated, but requires connection to an electrical outlet and basic operating skills. It consists of a special container or, as it is also called, a circuit. There the water is heated to a temperature of one hundred degrees and falls in drops onto the filter with ground coffee.

During filtration through the powder, the drops better absorb aromatic substances and fall into the glass. Then the coffee is poured from it into cups. There are special conditions that need to be taken into account.

Coffee maker power

One of the important properties of a drip coffee maker is power. The principle is quite simple - the higher it is, the worse the resulting coffee will be. This is explained by the fact that at high power, water is forced through the powder, preventing the drops from absorbing all the aroma. When choosing, you need to make sure that it does not exceed 700-800 watts. This will increase the cooking time, but the drink will be much tastier and more aromatic.

Filter

The filter serves as an integral part of the drip coffee maker. It is through this that the filtering process takes place. Divided into three types:

disposable;
reusable nylon;
reusable with special coating.

They operate on the same principle of drip action, but still, there are differences.

Disposable

A disposable filter is made of porous paper that does not get wet and can withstand high temperatures. After brewing, it and the remaining coffee are simply thrown away. This is very convenient, but you need to make sure that there are packages in stock and buy them regularly.

Reusable nylon

They have a rigid frame covered with a nylon mesh. It is usually supplied together with the coffee maker, but if necessary, it is also sold separately. This filter, unlike the disposable drip type, must be washed after use. If handled with care, it can last about a year.

Reusable with special coating

In appearance it is no different from a nylon filter. But it has a titanium coating layer on it, which significantly extends its service life. This type of filter must be purchased separately.

Heating function

For a long time now, every modern electric coffee maker has an auto-heating function. In cheaper options, the heating principle occurs only once, during brewing. The function is certainly convenient, because whenever you leave the prepared fresh coffee, it will remain hot.

Anti-drip shutter

A convenient mechanism that stops the flow of the drink if the glass is not standing. This type of function is especially important in the morning, and simply for forgetful people.

Water indicator

This usually looks like a transparent strip on the sides of the coffee maker. A convenient function for tracking “remaining” water.

Geyser coffee maker

A geyser coffee maker is a special type in which coffee is prepared under steam pressure. It acquired this name because it resembles a geyser. They appeared more than eighty years ago, but are still a common type of coffee maker. They are made from ceramics and steel alloys that are rust-resistant. Aluminum ones are used much less frequently.

How does a coffee maker work?

This coffee maker consists of a pair of containers. The lowest part is used for filling with water, the upper part is for the prepared drink. There is a separation using a filter for ground coffee, shaped like a funnel. There is a tube in the center of the container, and its lower part is equipped with an additional filter with a gasket. The operating principle is very simple.

When the lower “bowl” is heated, the liquid in it will turn into steam, squeezing hot water upward. It flows through the coffee grinding, acquiring richness and aroma. The prepared drink flows back through the tube. Once all the hot liquid has passed from the bottom to the top, the coffee is ready.

Service

Geyser coffee makers have vulnerable parts such as gaskets and filters. They need to be changed over time. How exactly the coffee maker works depends on them. It must be washed after each brewing of coffee. Clogged filter parts may cause an explosion.

There are some circumstances that you should pay attention to when choosing a geyser coffee maker:

always pay attention to its size;
this type of coffee maker is installed on the stove and there is no dependence on electricity;
the handle must be made from materials that are not subject to heating;
Wash by hand or put in dishwasher.

This is a fairly simple and economical coffee maker that does not require special treatment. But it allows you to better fill the drink with aroma.

When choosing between a drip coffee maker and a geyser coffee maker, you should focus on the fact that they are very different from each other, although they serve the same purpose. The speed and automation of one, versus the much slower and requiring manual labor of the other. Before you make a choice, you need to think about what purposes it is being purchased for.

What is the difference between them?

The main difference is the coffee making process itself. Using a capsule coffee maker, you will spend a minimum of time and effort preparing your favorite invigorating drink. The type of coffee maker will have a mediocre relationship to the quality of the final product, because to a greater extent everything will depend on the quality of the coffee itself.

A significant difference between these two types of coffee makers also includes the ability to prepare different types of coffee . So, for example, in a capsule coffee machine you can only use special capsules that already contain ground, pressed coffee.

Using a carob coffee machine will provide you with the opportunity to choose from a variety of coffee varieties , including blended options.

Reference! Coffee blending is the mixing in certain proportions of different types of coffee beans from several types of coffee trees, from different plantations and countries, processed by dry or wet method, collected at a certain period of the year, with different degrees of roasting.

As for the pricing policy, according to the Yandex Market website, the simplest model of a capsule coffee maker will cost you an average of 3-4 thousand rubles. The simplest horn-type model costs about 5-7 thousand rubles.

Drip coffee maker: which is better? | ExpertLife

When choosing an espresso preparation device, many buyers are faced with the question: what is the difference between a coffee machine and a coffee maker? Both of these devices have their advantages and specifics of operation, so you need to approach their choice consciously. Coffee machines are more versatile, and coffee makers come in a wide variety of models.

One of the most popular on the market are drip ones, which have become widespread among buyers in recent decades. Such models allow you to prepare an aromatic, invigorating and incredibly tasty drink in just a few moments.

Principle of operation

In the household appliances market, drip models are presented in a wide variety. But if you are faced with the question of a drip coffee maker, which one copes with its tasks better and more efficiently, then it is important to initially consider their operating principle and internal structure.

A distinctive feature of this model is the absence of hot water pressure. The liquid flows through the ground coffee beans under force, resulting in an intense aroma and a vibrant brown hue. This operating principle has both advantages and disadvantages.

To use the device, just pour clean filtered water into a special container, pour coffee powder into another compartment, and then turn on the machine to the power supply. The liquid is heated thanks to the heating element installed in the design, and when it reaches a high temperature it turns into a vapor state.

The steam rises to the top of the device, where it collects and falls into condensate. Droplets fall onto the ground coffee beans and seep through them, accumulating from the tank. Thanks to this mechanism of functioning, the models were called drop models. They are ideal for home and office.

Other names for this device, popular among coffee lovers, are:

flow-through;
filtration;
filter

The main advantage of this household appliance is its affordable price, so even low-income buyers can afford it. At the same time, the prepared coffee is of high quality - there are no grounds in the drink, and the espresso brewing time is significantly reduced.

At the same time, the device itself does not require complex operation, great knowledge and technical skill. This is why the drip coffee maker is still the most common choice for many families. Which one copes better with its tasks? Now we will introduce you to the main parameters for choosing household appliances.

What's better in a capsule?

The process of preparing drinks is fully automated , which makes ease of use one of the main advantages. All you need to do is select a coffee capsule, place it in a special compartment and press the button;
The capsules contain high-quality roasted coffee with a sufficient degree of grinding, which allows you to bring the taste of the drink closer to ideal ;
ease of maintenance. Such a coffee maker should be washed no more than once every 10-15 days , and descaled once every 2-3 months. There are modern models that are capable of self-cleaning;
The operating speed is much higher compared to a carob coffee maker . You can prepare espresso in just 30 seconds. To prepare drinks using a cappuccino maker you will need about 50 seconds;
there is no need to purchase replacement filters;
the cost of a high-quality capsule coffee maker is lower than that of an automated carob model. When purchasing relatively inexpensive carob coffee makers, you will have to deal with rather limited features;
compactness in comparison with carob-type machines, which are unlikely to fit harmoniously into the interior of a small kitchen or small office.

Drip coffee makers - for the whole family

A drip coffee maker consists of a device for preparing the drink and a flask for storing it. Boiling water slowly passes through ground coffee in a paper, metal or polymer filter, and drop by drop enters the coffee pot. Essentially, this is the automation of the filter coffee preparation process. This type of coffee maker is suitable for lovers of strong coffee, as well as those who need to prepare several cups at once. The price range for drip coffee makers is very wide. In more expensive models you can find many additional functions, for example, heating the coffee pot, automatic shutdown, adjusting the coffee strength, portion dispensing, and in luxury models there is even a built-in coffee grinder. Overall, the drip coffee maker is easy to use, and after preparing the drink, there is no grounds left in the coffee pot.

A drip coffee maker can make coffee for the whole family.

The drip coffee maker should be cleaned after each use. Due to the specifics of the work, coffee takes much longer to prepare than other types. Drip coffee makers prepare coffee without the airy foam characteristic of espresso. In addition, you cannot make coffee with milk in a drip coffee maker. If the stand does not have the function of heating the coffee pot, then when preparing a large amount of drink at a time, it will have to be heated separately before serving, which negatively affects the taste. This type of device has an increased consumption of ground coffee compared to other types of coffee makers.

Drip coffee maker from the Italian manufacturer De'Longhi

It is worth remembering that the flask should preferably be made of organic glass and not plastic (it tastes better and is healthier). All other things being equal, less powerful models will produce stronger coffee due to the longer brewing time. Paper filters are disposable, while stainless steel or polymer filters last a year or two (with proper care). There are also filters coated with titanium nitrite, which are expensive, but also last much longer. Not all filters are suitable for every coffee maker.

Interesting video

In the video you will see a comparison of the two types of machines described in the article:

When choosing between a capsule and carob coffee machine, first of all, decide on the purpose of its further use.

A capsule coffee maker will delight coffee connoisseurs who do not want to waste time searching for the ideal degree of grinding of coffee beans and the required steam pressure, but would prefer to press a button and get their drink within 1 minute.

A similar carob-type technique will appeal to professional baristas, who will be able to hone their skills and prepare exclusive drinks strictly according to their own original recipe.

Types of coffee makers for home

To begin with, let us note that there are several types of home coffee machines. In general, home coffee makers are divided into geyser, drip, carob and capsule. Naturally, each type of such devices has its own advantages and disadvantages. True coffee connoisseurs, when choosing vessels and devices for preparing the drink, give preference to carob pump coffee makers. But fans of modern technologies are increasingly paying attention to capsule devices.

Drip coffee makers

In many homes and apartments, drip coffee makers are widely used for making coffee. The reason for the popularity of these devices is their low price. As can be understood from the name of such coffee makers, the process of preparing a drink from coffee beans is based on ordinary drops of water, which, after heating, slowly fall onto the ground coffee. Owners of such coffee makers have to wait quite a long time for the coffee to be ready.

Geyser coffee maker

In various articles on the topic of how to choose a coffee maker for your home, reviews note the good taste of the coffee drink prepared in a geyser coffee maker. They say that the taste of coffee brewed in these devices is reminiscent of a drink prepared in a Turk. The peculiarity of geyser coffee makers is that water passes through the coffee several times.

Carob coffee makers

Carob coffee makers, in turn, are divided into steam and pump. With the help of such electrical appliances you can quickly prepare espresso and cappuccino coffee. Horn coffee makers were so named because the vessels into which the coffee is poured are shaped like horns. In steam devices, water for coffee is heated to one hundred degrees, after which it turns into steam passing through specially ground coffee beans. In pump coffee makers, water heats up to 95 degrees. This temperature does not affect the taste of the coffee.

What to look for when choosing a coffee maker

When purchasing electric coffee making devices, experts advise paying attention to a number of factors.

It is worth remembering that the strength of the coffee drink directly depends on the power of the coffee maker. The lower the power of the device, the stronger the resulting coffee. The speed of cooking also depends on this indicator. As the power of the coffee maker decreases, the time required to prepare the drink increases. With a low power of the device, the water has time to absorb more of the beneficial properties of the coffee beans.
If you purchase a drip coffee maker, you will also need to buy filters. Disposable filters are not very profitable. In their reviews, consumers also do not recommend using gold filters, which differ from nylon filters only by their higher price. The best option in this case would be nylon filters, which, at a very affordable cost, last for quite a long time.
When choosing carob coffee makers, you definitely need to pay attention to the pressure. The higher the pressure, the healthier the drink. Some carob coffee makers are equipped with cappuccino makers. The horns in these types of coffee makers come in metal and plastic. Experts recommend purchasing devices with metal horns, which warm up the coffee more intensely and make the drinks richer.
When purchasing a coffee making device, you should pay attention to additional functions. Often coffee makers are equipped with a “Drop-Stop” function, the essence of which is that the process of preparing the drink stops automatically if you remove the vessel where the finished coffee falls.
Some carob coffee makers have built-in coffee grinders, which is very convenient.
Additional functions of coffee machines such as a timer and water level indicator will also be useful. Your own preferences and financial capabilities will help you answer the question of how to choose a coffee maker for your home, while videos, of which there are now many on the Internet, will help you understand the rules for operating coffee machines.

Coffee will bring you maximum benefit and pleasure if you do not forget about the culture of drinking this drink. In the 19th century, coffee was not drunk in Russia, but tasted, which suggests that it was unlikely that taking this aromatic drink in a hurry was then allowed. For coffee, you need to choose the right and beautiful dishes that will allow you to better experience the aroma of coffee beans.